The GILES EOF-24 Electric Deep Fryer is a robust kitchen appliance designed primarily for commercial use in restaurants, cafeterias, and food service establishments. This model operates at 480V and is a part of GILES' longstanding tradition of producing high-quality cooking equipment. The electric deep fryer is crafted to withstand the demands of high-volume food preparation, making it ideal for frying foods such as chicken, fries, and onion rings. Its design emphasizes efficiency and performance, allowing chefs to produce crispy, golden-brown results in a short amount of time. One of the standout features of the EOF-24 is its simple and intuitive controls, which enable operators to easily adjust cooking temperatures according to specific food requirements. Additionally, the fryer is designed to maintain consistent heat, which is crucial for achieving uniform cooking results. The absence of a filtration system in this model highlights its straightforward design, catering to kitchens that require easy maintenance and operation without the complexity of filtration processes. This makes it particularly useful in fast-paced environments where speed and reliability are critical. Overall, the GILES EOF-24 Electric Deep Fryer is a valuable addition to any commercial kitchen, providing consistent performance and high productivity for frying a variety of foods.

Read More ▼

Factory Information
Power Supply: 480V Heating Elements: High-efficiency Capacity: Designed for high-volume frying Construction Material: Durable stainless steel Temperature Control: Adjustable thermostat for precise cooking Safety Features: Includes overheat protection and auto shut-off Dimensions: Compact size for efficient kitchen space usage