Taylor QS11 23 Commercial Restaurant Electric Platen Clamshell Grill

The Taylor QS11 23 is a commercial electric platen clamshell grill designed for high-volume food service operations. This grill has a rich history of its use in various restaurant settings, particularly in diners, cafes, and fast food establishments. It serves the primary purpose of grilling sandwiches, burgers, and other items efficiently, with a focus on speed and consistency in cooking. One of the standout features of the Taylor QS11 23 is its dual cooking surfaces that close like a clamshell, ensuring that food is cooked evenly from both sides. Its compact design allows for optimal space usage in busy kitchen environments, maximizing productivity without compromising on performance. The grill is engineered for durability and ease of use, making it an essential tool for chefs looking to deliver perfectly cooked meals in a short amount of time. Other notable features include adjustable temperature controls, easy-to-clean surfaces, and energy-efficient operation, which contribute to its popularity in the commercial kitchen industry.

Power: 208/240V, 1 Phase Wattage: 2,800 - 3,200 Watts Grill Surface Area: 23 inches Temperature Range: 200°F to 500°F Weight: Approximately 100 lbs Dimensions: 30.5" x 19" x 10" (L x W x H)